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Bamboo Fungus 野生竹笙

$9.80/PKT
70G/PKT

 

竹笙海鲜汤, 酱竹笙加上鱼/虾/蟹或鲜肉等,配以高汤煨之,可口美味.
Bamboo Fungus and fresh meat or fish soup. Boil Bamboo Fungus with meat or fish at high heat in chicken broth. 

 

竹笙鸡丝翅: 将竹笙及上汤放入锅内煮熟, 加上熟鸡肉丝及配料, 即成竹笙鸡丝翅.
Bamboo Fungus and shredded chicken soup: Boil Bamboo Fungus and shredded chicken in broth, add salt when necesarry.

 

竹笙火锅: 火锅加入上汤及其