Shark’s Fin purchases each comes with a Free box of premium broth.

 

Ingredients: Tam Kah Signature Shark’s Fin

Broth Ingredients: Chicken, Duck, Pork Trotters, Dried Scallop, Shark’s Bone, Ham and Spare Ribs

Shark’s Fin Net Weight : 500g

Premium Broth Net Weight: 800g

 

Cooking Instructions:

1. Defrost Shark’s Fin and Broth for 3 - 4 Hours.

2. Rinse defrost Shark’s Fin with water and drained dry.

3. Bring broth to boiling, add defrost Shark’s Fin and boil for 2 – 3 minutes.

4. Garnish Shark’s Fin according to individual preference.

5. Ready to Serve.

*As broth has a very thick consistency. It is advised to add one cup of water or any preferred amount to broth depending on individual preference when bringing it to boil.

 

a. 细小鲍翅 SS superior shark’s fin $40 / 500g

b. 细鲍翅 S superior shark’s fin $50 / 500g

c. 中鲍翅 M superior shark’s fin $60 / 500g

d. 大鲍翅 L superior shark’s fin  $70 / 500g

e. 特大鲍翅 XL superior shark’s fin $80 / 500g

f. 顶大鲍翅 XXL superior shark’s fin $90 / 500g

g. 超级鲍翅 Super superior shark’s fin $100 / 500g

h. 双头鲍翅皇 Twin superior shark’s fin $120 / 500g

i. 一头皇上王鲍翅 King shark’s fin $150 / 500g up

j. 天九翅 Tin Kew shark’s fin (thick) $298 / 500g

k. 1A-5A散翅 1A-5A loose shark’s fin $70-$170 / kg

Signature Instant Shark Fin (Free Stock) 谭家即食鱼翅 (送上汤)

S$40.00Price
Type
Location and Time
    • Orders are to be placed 2 DAYS in advance. (All products are made to order)
    • (e.g. Placed order on Monday, available for collection or delivery on Wednesday onward) 

Retail Store:

9am - 9pm (Monday to Sunday) 

62 Smith Street Singapore 058964

Tel: (+65) 6220 1338

Fax: (+65) 6220 1319

Factory / Office:

No. 4 & 6, Jalan TTC 34,

Taman Teknologi Cheng, 75200, Melaka

Tel: (+60) 019 339 7638 / 013 773 1238

Factory / Office:

9am - 6pm (Monday to Saturday)

*Closed on Sunday & Public Holiday*

Block 1008 Aljunied Avenue 4 #01-31 Singapore 389909

Tel: (+65) 6223 8770 / 6223 1611

Fax: (+65) 6226 0283 / 6749 7465

Retail Store / Restaurant:

新馬路福隆新街48號地舖

G/F, 48 Rua de Felicidade R/C, Avenida de Almeida Ribeiro

Tel: (+853) 2835 6674

We are also located in China, Macau, Malaysia!

We accept payments by Discover, American Express, Diners, Visa, JCB, MasterCard, UnionPay, and Maestro.

© 2020 by Tam Kah Shark's Fin/Seafood