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Asthma Soup 哮喘汤

Recommended Serving Size: 1-2 Pax

Cooking Instructions:
1. Rinse herbs with water
2. Add 1.2 - 1.5 litres of water together with one serving of meat (Chicken/Pork)
3. Boil over low fire for 2 hours
4. Ready to serve
1. 用清水冲洗药材
2. 将药材与您所喜爱的肉类 (鸡肉/猪肉) 放入锅中,添加 1.2 - 1.5 毫升水
3. 用小火熬 2小时
4. 即可享用

Effect: Effect: Nourishes One's Lung and Blood Regulation, Relieve Asthma
功效: 健肺益气定喘

Major Herbs: Chinese Yam, Chuanbei, Tangerine Peel, Crocodile Meat,
Wolfberry, Almond, Radix Codonopsis

Asthma Soup 哮喘汤