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Braised Chicken Paw
红烧凤爪

 

*Please Note: Picture is for illustration purpose only
(Packed in Box)

 

Main Ingredients: Chicken Feet, Braised Sauce

Quantity: 10 pieces

Recommended Serving Size: 3-4 pax

Storage: Keep Frozen (-18 degree)

 

Cooking Method:

1. Defrost Braised Chicken Paw

2. Steam for 5-10 minutes or till content is hot

3. Garnish according to individual preference

4. The delicious Braised Chicken Paw is ready to eat

 

Please note that collection/delivery will be 2 Days later
For urgent order, Kindly contact us, subject to availability. Thank you!
请注意,取货/送货 将在 2 天后
如需紧急订单,请联系我们。谢谢!

31I) Braised Chicken Paw 红烧凤爪 (10PC)