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43F) Hong Kong Claypot Cured Meat Chicken Rice 香港腊味砂煲鸡饭
43E) Thick Lobster Soup Seafood Pot 龙虾浓汤海鲜锅
43B) Three Fortune Braised Meat 三财扣肉
42D) Fish Maw Soup w/ Crab Meat 蟹肉鱼鳔羹
42C) Shark’s Fin w/ Lobster & Crab Meat 龙虾蟹肉海皇鱼翅
42B) Tam Kah Braised Shark’s Fin 譚家黄焖鲍翅
14) Tam Kah Steamboat 譚家火锅
33F) Oven-Baked Abalone w/ Cabbage & Broccoli 烤焗原只鲍鱼双蔬
33E) Four Season Vegetables 四季平安蔬
33D) Snow Fungus w/ Enoki & Nappa Cabbage 金针雪耳高丽大白菜
33C) Oven Baked Buttery Chinese Ham w/ Cabbage & Broccoli 烤焗牛油火腿双蔬
33B) Four Treasure Seafood Scallop Vegetables 干贝海味四宝蔬
33A) Five Blessings Plant-Based Meat 五福临门素扣肉
32E) Pan Fried Pork Patty w/ Mei Xiang Salted Fish 梅香咸鱼煎肉饼
31H) Fermented Beancurd Crispy Pork Belly 南乳炸五花腩肉
31F/G) Fortune Pork Trotter - Series 发财元蹄 - 系列
30F) H.K Salt Baked Chicken Drumstick 香港盐焗鸡腿 (2PCS)
29E) Sliced Cut Peking Duck 北京片皮鸭 (Half PC 半只)
28D) Hong Kong Cuttlefish Paste 香港墨鱼胶滑
28C) Mei Xiang Salted Fish Pork Paste 梅香咸鱼猪肉胶
