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Traditional Emperor Hairy Crab Roe Shark's Fin( 1 or 8Pax)

古法官府蟹粉翅 (1 或 8位用)

 

*Please Note: Picture is for illustration purpose only **Comes in Free Claypot w/ Cover as shown above

- 1 Pax Claypot may differ depending on stock availability ***Please take note that for collection at Aljunied Outlet, it's only applicable on Chinese New Year Eve (16/02/2026, 12pm-5pm) *请注意: 图片只供参考 **产品附送有盖砂煲

- 1人份砂锅可能因库存情况而异 ***请各位顾客注意, 自取在 阿裕尼分行 只限在

新年除夕 (16/02/2026, 12pm-5pm)

 

Recommended Serving Size: 1Pax(1位用) or 8Pax(8位用)

1Pax(1位用): $50/POT (ONLY COLD AVAILABLE 只能拿冷冻)

8Pax(8位用): $398/POT

 

For HOT Shark's Fin Pot, collection is only available at 28 Jalan Kelulut (Seletar Hills), Aljunied (16/02/2026) and Delivery. Chinatown Outlet can only collect FROZEN Shark's Fin Pot. 热鱼翅煲只能自取在28 Jalan Kelulut (实里达),

阿裕尼 (16/02/2026) 和送货。 牛车水店只能自取冷冻鱼翅煲。

 

Cooking Method:

First Method (Recommended)

1. Thaw Shark's Fin Pot for 4-5 hours

2. Steam/Double-Boil over big fire for 15-20 minutes or till content is hot 3. The delicious Shark's Fin Pot is ready to be served

 

Second Method

1. Thaw Shark's Fin Pot for 4-5 hours

2. Boil over small fire for 15-20 minutes or till content is hot 3. The delicious Shark's Fin Pot is ready to be served

 

烹饪方法:

第一方法(推荐)

1. 将鱼翅煲解冻4-5小时

2. 大火蒸/炖15-20分钟至滚热

3. 美味鱼翅煲即可食用

 

第二方法

1. 将鱼翅煲解冻4-5小时

2. 小火煮滚15-20分钟至滚热

3. 美味鱼翅煲即可食用

 

Please note that collection/delivery will be 3 Days later For urgent order, Kindly contact us, subject to availability. Thank you! 请注意,取货/送货 将在 3 天后 如需紧急订单,请联系我们。谢谢! For Order Reservation/Enquiries, Please Whatsapp 8483 4842 Thank you! (:

4A) Traditional Emperor Hairy Crab Roe Shark's Fin( 1 or 8Pax) 古法官府蟹粉翅 (1 或 8位用)

SGD 50.00Price
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